You will need:
50ml Gingerbread Liqueur
25ml Golden Rum
Juice of half a Fresh Lime
15ml Sugar Syrup
Method:
Pour all of the ingredients into a cocktail shaker with ice and shake. Strain into the glass.
50ml Gingerbread Liqueur
25ml Golden Rum
Juice of half a Fresh Lime
15ml Sugar Syrup
Pour all of the ingredients into a cocktail shaker with ice and shake. Strain into the glass.